Ciao Imports Fiocchi (Purse) with 4 Cheese & Pear, 6.6-Pound Box
From the manufacturer
Laboratorio Tortellini - The Chef's Fresh Pasta
|
|
|
|
|---|---|---|
EATING WELL, TRAVELING IN ITALY.Every recipe of Laboratorio Tortellini is the story of an Italian region written by expert hands, made of quality ingredients and respect for tradition, which remains perfect in all its authenticity thanks to its innovative deep-freezing. From tortellini bolognesi to agnolotti piemontesi to strozzapreti riminesi, Laboratorio Tortellini is an authentic itinerary of local aromas and flavours. |
FRESH PASTA, IN ALL ITS FORMS.Laboratorio Tortellini is alta tradizione. It is an ancient family recipe that started from just a small artisanal pasta workshop and inspired a dream of bringing fresh Italian pasta and the authentic flavours of Romagna to the whole world. With over 140 references coming from almost every region of the Bel Paese, was launched to satisfy the creativity and needs of every restaurateur, becoming an authentic benchmark along with other brands, in the foodservice sector. |
DOUGH THAT'S STATE-OF-THE-ART.For a perfect dough, we have identified some valuable rules. To make it more elastic and resistant in cooking, we use durum wheat semolina processed by the finest Italian mills and fresh pasteurized barn eggs - at least 5 per kilo of flour - to give it an unmistakable golden colour. In addition, the production environment, as per tradition, is kept warm and humid, while the expert eye of our master pasta makers constantly checks that the quality of the products is always excellent. |
