Organic Sultana Raisins, 10 Pounds - Non-GMO, Unsweetened, Unsulfured, Lightly Coated with Organic Sunflower Oil, Vegan, Paleo Friendly, Bulk. No Sugar Added. Vitis Vinifera Linne
Product Description
Why Consuming Organic Sultana Raisins is Beneficial For You
- Organic Sultana Raisins by Food to Live are dried berries of sweet grapes grown in Turkey. They are a common staple ingredient in Middle Eastern and Mediterranean cuisines.
- Delicious Sultana Raisins do not contain saturated fat and cholesterol. They're unsulfured and free of preservatives.
- Organic Raisins are rich in antioxidants but are low in calories. They are a perfect sweet snack that can enhance productivity.
- Organic Sultanas from Food to Live are slightly coated in Organic Sunflower Oil. They are perfectly juicy and pleasantly sweet.
- Enjoy Organic Sultana Raisins in many dishes such as stews, salads, cakes, bread, muffins, cookies and energy bars, fruit drinks. If you are eating it plainly, make sure to adhere to ¼ cup per serving and have it together with equally healthy nuts such as almonds and walnuts. Also, add it to muesli, puddings, granola and porridge. Raisins are good on their own and in combination with other dried fruits as a nutritious and wholesome snack.
INGREDIENTS:
Optional:
- 15 ml golden syrup
- 1 cup (130 g) Sultanas
- 30g butter, diced
- 1 cup (250 ml) boiling water
- 2 cups (260 g) white pastry flour
- 1 egg, well beaten
- 1 cup (205 g) sugar
- 1 tsp baking powder, 1 tsp baking soda, pinch of salt
- 1 tsp vanilla essence, 1 tsp cinnamon powder
How to Prepare a Sultana Loaf
Prep Time: 20 min | Cook Time: 1 hour | Total Time: 1 hr, 20 min | Servings: 12 slices
This delicious Sultana Loaf consists of pantry basics. It is a dessert bread that tastes excellent when served with tea of coffee.
INSTRUCTIONS:
- Preheat oven to 180C (355F). Line a loaf tin with baking paper and set aside.
- Add Sultanas into a medium sauce pan. Mix in boiling water, butter, and baking soda. Bring to boil, and cook for 3-5 min, while stirring occasionally.
- Pour Sultana mixture into a medium bowl, and allow to cool for about 7-10 min. Then add flour, sugar, baking powder, salt and cinnamon. Mix until combined well.
- Add egg, vanilla and syrup (optional). Stir to combine.
- Pour mixture into loaf tin and bake for 1 hour. With a toothpick, check if loaf is fully baked. Toothpick should come out dry.
- Once ready allow to cool for at least 20 mins.
- Store in an airtight container for up to four days.
- Enjoy with butter!
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| Organic Sultana Raisins by Food to Live | Organic Turkish Raisins by Food to Live | Organic California Raisins by Food to Live | Golden Jumbo Raisins by Food to Live | Organic Dried Cranberries by Food to Live | |
| Ingredients (Seeds) | Organic Sultana Raisins, Organic Sunflower Oil | Organic Raisins, Organic Sunflower Oil | Organic Raisins (Organic Sunflower Oil) | Golden Raisins 99.7%, Sulfur Dioxide 0.3% (as a preservative) | Organic Dried Cranberries (Organic Sugar, Organic Sunflower Oil) |
| Serving size | 1 oz (28 g) | 1 oz (28 g) | 1 oz (28 g) | 1 oz (28 g) | 1 oz (28 g) |
| Calories | 85 | 86 | 85 | 84 | 66 |
| Protein, % Daily Value | 1% (1g) | 2% (1g) | 2% (1g) | 18% (9g) | 0% (0.02g) |
| Dietary Fiber, % Daily Value | 3% (1g) | 4% (1g) | 4% (1g) | 3% (1g) | 4% (1g) |
| Total Carbohydrate, % Daily Value | 8% (23g) | 8% (23g) | 8% (22g) | 8% (22g) | 6% (18g) |
| Raw, Vegan, Kosher | ✓ | ✓ | ✓ | ✓ | ✓ |
| Organic, Non GMO | ✓ | ✓ | ✓ | ✓ |
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