At Zaffrus, we have combined the chef quality Iranian saffron, the world's most precious spice, with premium barrel-aged balsamic vinegar condiment made of Pinot Noir grapes in Modena, Italy. This grape variety produces earthy, but elegant wines that translate beautifully into a well-balanced, clean, cool, crisp and dry vinegar. The velvety consistency will lovingly caress every food from salad greens to grill-bound asparagus and seafood.
Premium barrel-aged balsamic vinegar condiment made of Pinot Noir grapes in Modena,Italy.
Infused with grade 1 chef quality premium all red saffron.
A well-balanced, crisp and dry vinegar that its velvety consistency will caress every food from salad greens to meat and seafood.
A perfect unique gourmet gift for your loved ones.
Infused and packaged with love from Lehigh Valley, Pennsylvania.
