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Cheesepleasethankyou t1_jcdiegf wrote

I mean….I’m willing to bet your other non stick pans have scratches and stuff in them that you shouldn’t be cooking on either. Non stick fails. It’s not avoidable unless you’re treating it like a freshly born baby day in and day out. It’s a crap invention and crap product, doesn’t matter the brand. Personal opinion

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DookiShoes t1_jcdj6xd wrote

Look fella, if you don't like the taste of Teflon in your eggs, what kind of breakfast are you eating?? I do treat my college pans like a newborn baby. I don't like buying new things that I have already bought. But you're right I should probably stop using them after all this time and upgrade to something new and nicer... All-Clad maybe.

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Cheesepleasethankyou t1_jcdjcy2 wrote

Did you read what I said 😢. It doesn’t matter the brand. All non stick is shit. Personal opinion.

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