Viewing a single comment thread. View all comments

blatheringDolt t1_ixx05a3 wrote

Reply to comment by FourWordComment in A trip to lodge headquarters and the world largest cast iron pan by crosstalk22

You did not season enough. Though shalt be brought before the cast iron throne.

8

PeriqueFreak t1_ixx6jcn wrote

Didn't anybody ever tell you that Lodge Cast Iron is perfectly seasoned straight from the factory?!? They use their special proprietary techniques that will make an egg slide straight off of the surface, even if that surface is rougher than 40 grit sandpaper!

4

Summoarpleaz t1_ixxin62 wrote

Yeah but just keep cooking in it and it’ll work out.

2