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knuF t1_j3pdf5f wrote

Reply to comment by _chumba_ in BIFL suggestions for cookware? I already have a cast iron skillet. by TrialByFireAnts

Yes they are better, but probably not by the price difference. Serious eats has a good comparison article on Dutch ovens.

Many articles will say that Staub slightly beats LC in cooking tests. They also have a slightly wider base for a larger searing surface. But the enamel is black, so seeing fond is hard, if that matters. The creamy interior of a LC makes for a nice visual when fond develops.

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_chumba_ t1_j3pdwmd wrote

Thanks for the info. My Lodge is awesome and has a cream color interior as well. LC has me curious and I may have to invest...

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KinnerMode t1_j3pmy8m wrote

If you already have a Lodge, honestly, keep it and invest in nice knives, prep or storage wear, small appliances, quality cutting/carving boards or another piece of cookware that you don’t already own. You’ll see way more return on investment in terms of usefulness.

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_chumba_ t1_j3poc5k wrote

Yeah you're probably right. That's smart. I just get excited about cookware haha. The All Glad Stainless Steel people are talking about on this post also sound pretty awesome to try out.

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KinnerMode t1_j3rzxws wrote

Our All-Clad pots/pans are the workhorses of our kitchen. Got a 7-piece collection (2 skillets, 1 saucepan, 2 pots w/lids) as wedding gifts 15 years ago. Have used them daily and they look almost as good as new. A wonderful investment in any cook’s kitchen.

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_chumba_ t1_j3s0x6p wrote

d3 or d5 or copper or what kind? I could probably do the D3 but the others are a little pricey but sound like they're worth it.

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Nikiaf t1_j3qx99v wrote

Definitely don't replace your Lodge, if anything compliment it with a larger and/or wider enameled cast iron. I don't think you'll see enough of a difference to justify getting rid of what you already have.

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PecanPie777999 t1_j3u2zrm wrote

America's Test Kitchen has some informative videos on YouTube about enameled dutch ovens too. I believe they landed on LC as the best from their tests.

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