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sourbirthdayprincess t1_iz9fmgu wrote

Reply to comment by vt2022cam in Best Italian Food in Cambridge by Ruby-Waves

With double the oil, proving its Americanism.

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vt2022cam t1_iz9qn5b wrote

I guess I’m wrong. It’s just not overpriced and was similar to what I had in Naples this summer. I’ve been to other parts of Italy and found it to be closest to Naples.

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sourbirthdayprincess t1_izhe4hz wrote

Also was in Naples this summer (assuming you meant Italy and not Florida). Food in Napoli tastes nothing like this. This resturant uses way, way too much excessive oil. And this from a person who readily ate pizza fritta, i.e. fried pizza, on the Napolitano streets.

For reference, what I got at VK was pasta alla puttanesca. I could've created an entire second dish with the oil at the bottom of my own.

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