“Buy a flatbread” is definitely not the answer. That’s flatbread, not pizza dough. Shit, even the Pillsbury “pizza crust” soda-dough is better than an already baked flatbread. Miles better. But if you’re cooking it at home why not just grab a ball of pizza dough. It’s sold at like every grocery store around here. Regardless, your answer is wrong as OP is asking for restaurant options. Clearly they aren’t looking to cook one at home.