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apothecarynow t1_j9d03x7 wrote

Reply to comment by MassConsumer1984 in Is Greeks making pizza just a CT thing? by Ancient_Belt_1291

I guess I'm just saying is there a "Greek style" or just pizzerias owned by people of Greek descent?

Like I probably had it and just thought it wasn't great pizza. I liked husky Pizza I think but it has been a decade

Not many pizza places I would say I dislike. (Georges /olive bar is the only one it comes to mind that I think is overrated)

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masterbunger t1_j9fcdoh wrote

There is defiantly a "Greek style" pizza. It's a pan baked pizza and it's a little thicker than "New Haven" or "NY" style pizza. It's also not "charred" like brick oven pizzas.

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