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WruceBayne03 t1_je6j0rl wrote

Thank you for this! I’ve recently just been putting all the stuff I purchase out of the packaging and into bags but was feeling really guilty of using so many bags but wanted a specific bag for raw chicken and another for sausage and etc and had this thought.

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0-Give-a-fucks OP t1_je6ldb2 wrote

I would be especially careful reusing bags with meats like chicken. Personally, I wouldn't do that because of the E. coli risk. You may need to use a more powerful cleaning method than water and dish soap.

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