Submitted by JayhawkInMaine t3_ya6fo9 in Maine
Subject_Meat5314 t1_ita4wyi wrote
Reply to comment by 200Dachshunds in Looking for traditional Maine recipes from early 1800s by JayhawkInMaine
haha i’m just talking like i know things anyway. your memory’s as good as mine i’m sure
drunken_storytelling t1_itanjqy wrote
We do it every year at easter. You're right, you have to heat the syrup til it's just boiling and then pour it in strips on the snow. Peel eat and enjoy!
blissvillain t1_itcnrw4 wrote
Pickles and doughnuts and sugar on snow
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