The best part is if you make a a lot, you have it for days. It gets better if reheated in the crock pot a day or 2 later, when that Sauerkraut gets caramelized magic happens.

A question I have is how do you all like it better.

1. Potatoes chucked up and cooked in it together.
2. Potatoes mashed and cooked separately.

Also who likes it with Granny Smith Apples.