Submitted by toolatetobeoriginal t3_100n2tj in Pennsylvania
toolatetobeoriginal OP t1_j2kplag wrote
Reply to comment by Sprolly in Happy pork & kraut day. A tradition my family has done for decades! by toolatetobeoriginal
Mines a lot depending on portion size.
This is like 4-5 center cut pork chops. 2 bags of kraut, and 1 bag of yellow potatoes.
I season and sear the pork chop on each side. My seasoning is paprika and pepper.
Add a bag of sauerkraut, pork chops, diced red apple, and then another bag of kraut. I’ll add about a half table spoon to a tablespoon in the crock pot.
Mashed potatoes, skins on, boil- mash. add salt, pepper, butter, nonfat Greek yogurt, and a dash of almond milk.
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