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Loveroffinerthings t1_iyf3z66 wrote

It might not be as fresh as someone roasting it here, but I buy my beans roasted directly from a grower in Colombia. They harvest, dry, roast and package it in a tiny hacienda in the hills of Antioquia. I’d even send you a small amount if you want, it’s truly a great expression of the terroir in Colombia, and it works out to be $12/#.

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scottder OP t1_iyf43pw wrote

Well now I am curious how makes something like that happen.

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Loveroffinerthings t1_iyfcefx wrote

I can meet up w you, or send some in the mail. It’s from a place called Cafe de La Cima, I buy 10-1# packs, they roast it perfectly for the bean.

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