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ACs_Grandma t1_iyt6tg7 wrote

I am able to get Matlaw's here in Florida however they are nothing like what I used to get in RI. They call them stuffed clams or stuffed scallops in small shells. They don't look or taste like what I miss back home. :(

Either that or my food taste and senses are not the same as they were before I moved here 15 years ago.

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ChefAaronFitz t1_iytb93y wrote

Nah, your memory is good. They do make the big ones but I think they use the same formulation in the stuffing, no chorizo like you'd find in most of the restaurant made ones here.

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