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PipeLayer2016 t1_j1wac1z wrote

Shit. I bought a whole pound of fresh caught sea scallops in NB at a fish market and ate them raw on my way home. Does that count as sushi, because that has been the best I've had in New England

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LouMM t1_j24qfoa wrote

Food Envy here. Where did you go? Where else do you go for shellfish and fish? Been in the area for five years, and I haven’t found the proper process or place to go to buy fresh seafood, from the boat. I buy from secondary markets around here, which are always more expensive and not as fresh.

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LokTitan t1_j25ctzw wrote

Me too. It's been a challenge to find the time of the day and the best place to pick up specific seafood types. Secondary markets around here are like buying frozen in other places on the east coast. I want to get it fresh since we live in such a beautiful l and accessible place. (I love this area!)

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