Comments

You must log in or register to comment.

Notaguardpuller t1_je3be3m wrote

Not quite. Brains are more chewy and less stringy, but because they are mostly fat, they do soak up seasoning pretty well.

9

fantollute t1_je3ibzb wrote

Eaten a lot of brains now, have we? Any recipes to share?

5

Notaguardpuller t1_je3jp2o wrote

Goat brain. My grandmother makes it. It's pretty common to eat all parts of an animal in other parts of the world.

3

RauthTho t1_je3jzs2 wrote

I think you and I have very different definitions of a primal urge, and that’s okay Mr. Dahmer, please don’t kill me. :)

4

Warhause t1_je3j90k wrote

Man's outting himself that he has no idea how to cook ramen if his still looks like the dry noodles when it's done

2

Showerthoughts_Mod t1_je381he wrote

This is a friendly reminder to read our rules.

Remember, /r/Showerthoughts is for showerthoughts, not "thoughts had in the shower!"

(For an explanation of what a "showerthought" is, please read this page.)

Rule-breaking posts may result in bans.

1