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DoctorBritta t1_j0jssn4 wrote

Reply to comment by ssfbob in Historic ban on shark fin trade poised to become U.S. law by AmethystOrator

When I had it as a kid it was like a savory thin strip of jelly basically, it absorbed the flavor of the broth/soup. If you’ve had jellyfish before it’s like that but smoother.

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catterpie90 t1_j0k76q1 wrote

It has the texture of jellyfish if you have eaten it. And jellyfish is much more sustainable

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