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blackbat24 t1_iv30r6f wrote

Incorrect, a pressure cooker increases the boiling point, allowing the water to reach higher temperatures, and thus cook food more quickly.

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Diligent_Percentage8 t1_ixcxb2f wrote

Thank you, you are correct. Was up very late and writing absentmindedly. With your correct though, it still backs up above posters point.

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