Submitted by crashsector t3_10z7q7j in baltimore
Any restaurants actually make this any more? My dad is stuck in the hospital (Hopkins) after a botched surgery and this would make him happier than absolutely anything else. Thanks for any tips.
EDIT: Hopkins is amazing! They didn’t botch the surgery, the shitty franchise rehab nursing home did.
Shultz’s in Essex has Sour beef and dumplings on Wed and Sun. Sometimes Two Guys in Essex has it too.
Willy's Kitchen in Glen Burnie does Sour Beef once a week or so. Check their Facebook page for when they offer it.
Silver Spring (?) Mining Company has it. It’s a chain; there’s one in Bel Air.
Thanks! This is our backup if Boulevard Diner doesn’t work out.
This is the closest to his home in Pasadena since Tall Oaks closed - thank you!!!
Johnny Dee's Lounge in Parkville has it
I keep hearing about that place. I need to try them.
Bavarian Brauhaus in Hanover isn't far and it's on their regular dinner menu.
Bowman on Harford Road
Ah, if only Haussner's was still open, your dad would be over the moon.
Ah, if only Haussner's was still open, your dad would be over the moon.
Came to say this very thing.
Hopefully they packed a Time Machine!!
Another vote for Bavarian Brauhaus. They're the people who used to run Blob's Park!
It should be Tuesday the 14th after 4pm, but if youre making the trip from Hopkins, def call ahead because it sells out fast.
Their recipe is more traditional, not really Baltimore style. Still good, just maybe not what you'd expect.
The best sour beef & dumplings I ever had was from "German dinner" that ran some weeknights at Duesenberg's in Catonsville. Unfortunately the lady who did those dinners stopped that at least 10 years ago, and Duesenberg's is gone.
If you want Baltimore style sour beef which is different then traditional sauerbraten this is the answer. The recipe was part of the sale of the original Belair Rd location in Perry Hall to the group that owns it now and attempted to make it a regional chain. I have it for lunch once a month during the winter.
That’s very interesting! This explains why it’s my mom’s favorite.
Just went for the first time last week. Jagerschnitzle and spatzle were delicious. (They've also got das boot if you're into beer).
They're offering it tonight starting at 4 pm if you're still interested. Be sure to order early. They run out sometimes.
Rough-Ad-4692 t1_j81xhrd wrote
If you're able to make the trip, Prost in Aberdeen has it!