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idriveahyundai t1_jdm1ncc wrote

Little Donna’s makes their own and it’s just incredible - but you do have to engage in the strange (but good) midwestern practice of dipping pizza crusts in ranch

eta: clarify

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codyvir t1_jdn06ru wrote

Some friends came to visit a few months ago, and we went to three or four restaurants for lunch while they were here. Each one (and I don't remember all of them) seemed to have their own ranch or ranch-like-substance. Is that really a big thing around here?

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sjjan103 OP t1_jdn8jp6 wrote

It’s not necessarily a big thing here, I’m from the south but have been in Baltimore for a few years now and it’s big where I’m from. I was just curious who others thought was the best!

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blondie-1174 t1_jdpmkrg wrote

Hate to say it but Cheesecake Factory makes theirs from scratch & is the best.

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