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5omeone3lse t1_iy0axjr wrote

Reply to comment by JHBaltimore in What’s the best WOOD FIRED style pizza in the area? I want crust charred crusts and really good sauce. by hyperr129

Way too expensive.

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JHBaltimore t1_iy0ed1s wrote

Imagine being too cheap to pay 5 to 10 more dollars than a papa john’s pizza. Pizza with locally farmed high quality ingredients and general popularity in the DC/Baltimore area.

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gaytee t1_iy0hk3d wrote

28 bucks for a deep dish pep is actually lower range of price points. Via313 in austin charges 30. Goodpie in vegas charges 34 for a pep. BluePan in denver charges 32.

FWIW I’ve had all of these and they’re all a good value.

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