Submitted by Crabcakez1 t3_10bdspn in baltimore
anne_hollydaye t1_j4bimz2 wrote
Reply to comment by trymypi in Do any restaurants serve port wine cheese anymore? by Crabcakez1
I buy like 2 little tubs of it whenever it's on sale. It's FANTASTIC with Utz Sourdough Specials pretzels. Throw in a little cured meats and you've got a good lunch.
Viewing a single comment thread. View all comments