I been here and didn't care much for their Shakshouka. This can't be the only place. Had an amazing one during brunch in Illinois and can't stop thinking about having a good one, but I can only ever get to the city on the weekdays. Anyone have any recommendations, or at least can point me to someone who actually makes it during the week?
Comments
RockHockey t1_ito5g2t wrote
I only like there lamb one.
jpeg_0216 t1_itphlaf wrote
yeah, tatte’s lamb shakshuka is too good. they open pretty early and serve it until noon, i think.
-CalicoKitty- t1_itn3ejw wrote
I like the shakshouka at Sofra, but it looks like they don't open until 11:30 on weekdays. They do open at 8am on weekends if you could make it there sometime.
beachpete t1_itr3i7r wrote
That place absolutely kills. And they really move through the line fast, so even if the line is out the door you usually get your food within 15 minutes.
priyatequila t1_itn4u7v wrote
tatte! they have 2 + 1 seasonal (so 3 on the menu) all day brunch Fri Sat & Sun. so definitely Friday! not sure if its on the every day menu. check online!
rubicon11 t1_itnkepb wrote
Great shakshouka at Milkweed in Mission Hill. Also offered at Pressed cafe locations (newton, Burlington, Back Bay)
[deleted] t1_ito348q wrote
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Ok-Apricot-749 t1_ito4i6h wrote
Try Sofra!! Oops just saw they open late
CaptainWollaston t1_itn9118 wrote
Milk street Cafe
MrPap t1_itnbhkm wrote
Had great shakshouka at Beehive brunch but that’s only Saturday and sunday starting at 10am. The added lamb is amazing too.
bellerotoo t1_itntz8e wrote
Andala coffee house in cambridge
covhr t1_itny40q wrote
My sister had Shakshuka at Tatte a couple of weeks back and rated it highly.
[deleted] t1_itovk1k wrote
Milkweed does in Mission Hill pretty good ask for the bread on the side though
mileylols t1_itoxd4n wrote
The shakshuka at Pressed Cafe out in Burlington is decent.
creamchip t1_itn2sxe wrote
Tatte has them. I don’t know how it compares to Landwer though!