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icwhatudiddere t1_j5y4u0j wrote

One of my favorite burgers at a local restaurant is named “The Vermonster” at a local restaurant maple bacon, Cabot cheese, thin apple slices.

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http_401 t1_j5ymvz2 wrote

Cabot dairy products are delightful, especially that Seriously Sharp cheddar. I traveled to Vermont a number of times on work trips, and always made time for some fun activities while I was there. My trip to the Cabot creamery is a favorite.

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squarerootofapplepie t1_j5yozm5 wrote

Try it as a regular sandwich with honey maple ham instead of a hamburger/bacon, on some rye bread.

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