[Homemade] Lobster tail with garlic mashMrStealUrWife22 t1_ja24l0d wrote
Reply to comment by Lycr4 in [Homemade] Lobster tail with garlic mash by Lycr4
One of the things I am scared of cooking is lobsters. Don’t wanna get it too chewy or tough while also making sure it’s clean from the shell. This looks like you did a good job though
Lycr4 OP t1_ja25epu wrote
Oven baked at 420 F for ~15 minutes. Didn’t turn out too chewy or tough. Give it a go!
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