[I ate] Rum Baba - a sponge cake soaked in rum with an apricot jam glaze. Submitted by FlorisLDN t3_118tdp2 on February 22, 2023 at 8:59 AM in food 16 comments 52
FlorisLDN OP t1_j9j0xph wrote on February 22, 2023 at 9:01 AM The pipette contains the rum, which you squeeze prior to eating. Permalink 3
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