Submitted by pppooopppoooppp t3_11cy8ts in food
HippoGiggle t1_ja6bn8p wrote
What’s your secret for poaching the eggs?
dropbluelettuce t1_ja6yut7 wrote
Doing it at night so the park rangers can't see you
[deleted] t1_ja8dpl6 wrote
[removed]
pppooopppoooppp OP t1_ja7tzfe wrote
Salt and vinegar in the water, simmer, swirl the water pretty good then just slide the eggs in. You have to skim some egg whites off the top that don't stick with the egg, but it works pretty well.
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