newnails t1_jeexaw8 wrote
What was your preparation method for the potatoes?
PanderII OP t1_jeexgiz wrote
You should fry them fairly long on either side before seasoning them with salt, pepper, thyme, rosemary and paprika.
Pocket_Dave t1_jefot16 wrote
Might as well ask how you do your green beans as well while we're here :)
PanderII OP t1_jefqqz9 wrote
I fry them straight from the freezer with savory, pepper and salt.
Pocket_Dave t1_jefqx61 wrote
> savory, pepper and salt
savory?
PanderII OP t1_jefr3sm wrote
Google gave that translation, in german it's Bohnenkraut, literally translated Bean herb.
An herb commonly used with green beans.
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