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newnails t1_jeexaw8 wrote

What was your preparation method for the potatoes?

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PanderII OP t1_jeexgiz wrote

You should fry them fairly long on either side before seasoning them with salt, pepper, thyme, rosemary and paprika.

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Pocket_Dave t1_jefot16 wrote

Might as well ask how you do your green beans as well while we're here :)

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PanderII OP t1_jefqqz9 wrote

I fry them straight from the freezer with savory, pepper and salt.

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Pocket_Dave t1_jefqx61 wrote

> savory, pepper and salt

savory?

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PanderII OP t1_jefr3sm wrote

Google gave that translation, in german it's Bohnenkraut, literally translated Bean herb.

An herb commonly used with green beans.

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