Comments
toferino t1_jee2s8f wrote
You managed to burn everything. Well done.
PanderII OP t1_jee2tyo wrote
It's not burned, that's what it's supposed to look like
incawill t1_jeefky2 wrote
It all looks A1 specially the fried spuds
PanderII OP t1_jeefqx3 wrote
tomboy_legend t1_jeek71p wrote
Oh wow, those potatoes are cooked to perfection
PanderII OP t1_jeek8iw wrote
Thanks :)
newnails t1_jeexaw8 wrote
What was your preparation method for the potatoes?
PanderII OP t1_jeexgiz wrote
You should fry them fairly long on either side before seasoning them with salt, pepper, thyme, rosemary and paprika.
doughboi8 t1_jef3fhs wrote
Those potatoes looks exquisite
PanderII OP t1_jef3skq wrote
Thank you, they were delicious :)
Boredquake t1_jefn29k wrote
This looks delicious. Great job.
Pocket_Dave t1_jefot16 wrote
Might as well ask how you do your green beans as well while we're here :)
PanderII OP t1_jefqqz9 wrote
I fry them straight from the freezer with savory, pepper and salt.
Pocket_Dave t1_jefqx61 wrote
> savory, pepper and salt
savory?
PanderII OP t1_jefr3sm wrote
Google gave that translation, in german it's Bohnenkraut, literally translated Bean herb.
An herb commonly used with green beans.
TheB1GLebowski t1_jegknbc wrote
Just keep eating at McDonald's. This looks delicious and perfect.
thesoak t1_jegxm2s wrote
I want to know more about the sauce!
PanderII OP t1_jegy4yp wrote
Fried onions, fried garlic, some tomato paste water, and some time to fry the onions and later the garlic, with salt and pepper
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