[i ate] Foie gras torchon, grilled brioche, roasted pears, vanilla crèmeSubmitted by Educational_Hyena_67 t3_yauo86 in food
Emdub81 t1_itd9168 wrote
Reply to comment by Educational_Hyena_67 in [i ate] Foie gras torchon, grilled brioche, roasted pears, vanilla crème by Educational_Hyena_67
It is, fam. Also pretentious, but I'll give it its due. Sorry, wasn't trying to denigrate it. Just get a chuckle.
Educational_Hyena_67 OP t1_itdc9rh wrote
Fair enough
No-Entrepreneur-2724 t1_ite807e wrote
You're not wrong. Sometimes the pretentious gets in the way too, like when the sauce is amazing but there's only some little droplets or swishes of it on the plate, because it has to look elegant or sophisticated. Yes, presentation is nice, but not at the expense of actually enjoying the dish.
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