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succulentchr69 OP t1_itu23at wrote

Reply to comment by dasaint2020 in [i ate] Pizza Margherita and pizza nudja by succulentchr69

Whats not finished? Have you ever eaten a real pizza? Napoli style is not easy to eat with your hand, that’s why you use a knife and fork. It’s the same around the world where they serve this style. You sound entitled.

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dasaint2020 t1_ituaerq wrote

Entitled to the order being finished, sure...paying for it and leaving a tip for a very easy task to not get done. And all pizza is hot. And I can tell you a true new York pizza is a very real, very hot pizza. That they have ready and sliced. You can't tell the service in Italy isn't lazy. Look at the prep of their Sicilian salads.

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succulentchr69 OP t1_ituc53w wrote

New York style pizza is a completely different style. NY style has a base that can stand being held by the crust. Napoli style’s doesn’t. NY uses a lower moisture moz, whereas Napoli uses a higher moisture content. This means the middle is sloppier and has something called ‘pizza soup’ in the middle. It firms up after a few minutes, but if you cut it immediately, you end up with a mess. Hence why then don’t cut it and give you a knife and fork. Sounds like you just have a negative attitude toward shit you don’t agree with on a personal level. If you aren’t on this subreddit to appreciate food for what it is and how its served in each culture, then why are you here? Because I’m sure this Michelin starred restaurant doesn’t need your advice on food presentation.

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