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Hholly1818 t1_iy0gko8 wrote

What’s the occasion? And how did you make the broth? Looks so good!

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vpdx00 OP t1_iy0jtkr wrote

Thank you! It was very delicious. No special occasion, but every Sunday we try to have a family meal together. We made an easy chicken stock by simmering down some bones with parsley, onion and celery. Also salt and pepper to taste. We had some spicy sauces and ponzu sauce for dipping the meats and veggies!

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Hholly1818 t1_iy0nafy wrote

I think i found my birthday meal!

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vpdx00 OP t1_iy0pnyk wrote

Definitely recommend! Perfect for enjoying time with family and friends :)

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ziggie216 t1_iy1yed8 wrote

Just had hot pot as well over Thanksgiving as no one here likes Turkey. Btw I see pork, no beef?

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vpdx00 OP t1_iy287sr wrote

Hot Pot is great for the fall/winter seasons! We had some thinly sliced beef belly and thin beef ribeye but that was still in the kitchen being prepared when I took this photo.

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