[Homemade] Smoked Lake Trout Submitted by EAS0 t3_z3ux3q on November 24, 2022 at 9:19 PM in food 25 comments 427
kaewberg t1_ixtaavz wrote on November 26, 2022 at 4:16 AM Reply to comment by EAS0 in [Homemade] Smoked Lake Trout by EAS0 Yes, very much so. Which is the intent. This is lox jerkey. Spices are involved. Permalink Parent 2 EAS0 OP t1_ixtcf2h wrote on November 26, 2022 at 4:37 AM Ah, a jerky! I’ve never tried trout or salmon jerky, but I have seen it. Do you slice it really thin? Permalink Parent 1 kaewberg t1_ixtdx8b wrote on November 26, 2022 at 4:52 AM Small chunks, but perhaps not what you would call thin. Quarter inch? Permalink Parent 2 EAS0 OP t1_ixte0hb wrote on November 26, 2022 at 4:53 AM Sounds tasty! Like little smoked nuggets! Permalink Parent 2
EAS0 OP t1_ixtcf2h wrote on November 26, 2022 at 4:37 AM Ah, a jerky! I’ve never tried trout or salmon jerky, but I have seen it. Do you slice it really thin? Permalink Parent 1 kaewberg t1_ixtdx8b wrote on November 26, 2022 at 4:52 AM Small chunks, but perhaps not what you would call thin. Quarter inch? Permalink Parent 2 EAS0 OP t1_ixte0hb wrote on November 26, 2022 at 4:53 AM Sounds tasty! Like little smoked nuggets! Permalink Parent 2
kaewberg t1_ixtdx8b wrote on November 26, 2022 at 4:52 AM Small chunks, but perhaps not what you would call thin. Quarter inch? Permalink Parent 2 EAS0 OP t1_ixte0hb wrote on November 26, 2022 at 4:53 AM Sounds tasty! Like little smoked nuggets! Permalink Parent 2
EAS0 OP t1_ixte0hb wrote on November 26, 2022 at 4:53 AM Sounds tasty! Like little smoked nuggets! Permalink Parent 2
[Homemade] Smoked Lake Trout
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