How do you marinate eggs? I onle ever picjled/brined

actually it might have been brined, english is not my native language. regardless, left them in soysauce, vinegar and a dash of sugar water (didnt have cooking wine) over night in an air tight bag in the fridge

That sounds nice, thank you. Is it a traditional recipe? How much soy saucw, vinegar should i use. Id like try this today. Thank you in advance kind stranger. In Gwrmany we boil, then crak the shell and leave the eggs in salt water for a few weeks. When you take the shell off it has nice looking lines in brown where the egcs where cracked. In the UK we tend to take the shel of and put the eggs for a few weeks in fridge in a water and vinegar solution.

merk ich mir, danke.

and no idea, i guessed the entire ratio. roughly 280 ml soysauce, two swigs of vinegar and one cup of water

Ich helfe gerne mein Freund :)

Edit: Raven und Condor ;)

Look up mayak (drug) eggs, they're great. You boil em for like 6 mins, peel them, nd dunk them in a marinade. The yolk firms up in the brine.

Damn that looks good

Thank you