AggressivePayment0 t1_ixk90rv wrote
That texture looks divine. Oh man am I craving now. Thanks for sharing your recipe source.
bardezart OP t1_ixkadg2 wrote
I’m still learning about candy making at altitude so it was a touch on the soft side but I honestly prefer fudge that way. Just barely toothsome and then melts - no grittiness at all. Will be making again! And of course! Randomly stumbled upon it and was glad to see how great it turned out.
AggressivePayment0 t1_ixkc7ma wrote
Literally sounds perfect. Actually drooled reading that. Have a wonderful Thanksgiving with your lucky family!
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