What cut of beef and how'd it turn out? Looks great!

I used beef chuck. Seared it then threw it in the slow cooker. It turned out great!

One of your enemies seems to have snuck in and boobytrapped your stew with peas - the IEDs of the vegetable world.

Otherwise, looks glorious!

Love it peas, carrot and patatoes a man of culture ..

delightful, thank you for sharing and enjoy!

Looks like caldereta

Same cut I always use, and same method. Works great every time! It’s almost an effortless meal that is so delicious and comforting.

Can you share your ingredients list? Definitely going to try this for my husband! Looks amazing!

https://mygluten-freekitchen.com/wp-json/mv-create/v1/creations/8/print

Thank you!!