Beef Bourguignon [homemade]Xtruuh156 OP t1_j2evl9s wrote
Reply to comment by MetalliTooL in Beef Bourguignon [homemade] by Xtruuh156
It fell apart for me, total of 5 hours cooking, mostly at 325. I used chuck roast and cut them into about 2 inch pieces
MetalliTooL t1_j2f11vg wrote
Covered or uncovered?
Xtruuh156 OP t1_j2fviaj wrote
Covered!
Viewing a single comment thread. View all comments