Definitely recommend! Ethiopian food is very vegetarian/vegan-friendly, but you’ll see lots of chicken, beef, and lamb on the menu, as well. If you’re new to the cuisine, find a place that offers combo plates (usually 3-4 smaller portions of the veg dishes, and 2-3 smaller portions of the meat dishes) and order one veg and one meat, if you eat meat, combo to split with a pal and have enough leftover to take home. You’ll get a good idea of the flavor palette, and definitely make sure you try a dish that’s flavored with berbere.