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irish_pounder11 OP t1_j1kiznl wrote

Reply to comment by Isaythree in [Homemade] Bacon Wrapped Potato Flowers by irish_pounder11

I did not, but when I make them again, I'll par-cook the bacon. It could have been a little crisper.

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Isaythree t1_j1kj6ul wrote

So just raw potatoes through a mandolin?

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irish_pounder11 OP t1_j1kjmvx wrote

I sliced them with a knife. I didn't have access to a mandolin.

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Isaythree t1_j1kjwmg wrote

Still, they look damn good. I think I’ll have to give them a shot

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irish_pounder11 OP t1_j1kkw5y wrote

400°f for 20 minutes uncovered. Cover with foil for 30 minutes. Sprinkle freshly grated Parmesan and thyme. Cook for another 10 minutes.

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Isaythree t1_j1klhuo wrote

I think I might mandolin and boil the potatoes, parcook the bacon in the oven (10-15 minutes at 400 until fat is rendered), dry the cooked potatoes, coat the potatoes in bacon grease, apply herbs and parm to potato slices, pair up and roll bacon and potato slices, oven at 400 for 10-20 mins until crispy (or in a smoker at a lower temp for longer?)

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