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srrymydog8yrtwinkie t1_j259lqv wrote

Reply to comment by predictably_complex in [Homemade] Salmon on a bed of rice and vegetables by predictably_complex

Adding the peas is fine. It's just that your vegetables should maintain their colour by not overcooking them. We used to cook vegetables to squishy mush but now we tend to cook veg, like you've used, so it still has a bit of crunch. The peas should still pop a bit when you eat them. I hope this helps. Your salmon and rice look divine! Good work!

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predictably_complex OP t1_j25chbs wrote

Totally agree with you! Having some crunch and colours that pop out definitely help. I also love that with cooking you can always learn from your dishes and try not to make the same mistakes over again.

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