Comments
SmashAtoms_ t1_j25il4l wrote
Sure! Sure!!!
Haggis_McBaggis t1_j25fdet wrote
Don't forget the bev!
funghi2 t1_j26oz1c wrote
Neva, neva, neva
truckprank t1_j25nxxw wrote
Then we put da health inspectah on dah grill!
Macalacka t1_j26w5kz wrote
As he grabs 8 different raw meats/vegetables with the same gloves on
Yukonphoria t1_j268gmr wrote
Yes, but it’s missing the pop tarts, red velvet pancakes w/ fruity pebbles, Doritos, joes pizza, and above all… the mozz sticks.
Garrettchef t1_j28z76s wrote
I’m glad I am cool enough to understand this.
[deleted] t1_j24wo6p wrote
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honesttickonastick t1_j256771 wrote
Are you saying the people making food at bodegas and food trucks aren’t pro chefs? They literally cook for a living…..
peon2 t1_j25njkd wrote
Most food truck cooks I know report their business as a clothing retailor to keep their amateur status for the Olympics.
[deleted] t1_j27j06l wrote
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NeoGh0st t1_j28l6si wrote
Cooking for a living does not make one a chef my dude.
honesttickonastick t1_j29p0fb wrote
It really does though
NeoGh0st t1_j29xdmg wrote
It actually doesn’t though. You need to be certified and trained as a chef to have that designation.
Next you’ll say the line cook at Denny’s is a chef.
Spoiler alert: he’s not.
yosoydorf t1_j252e7e wrote
My corner bodega chefs ARE pro-chefs based on the magic cook up (shout out Andres and Carlos)
DField118 OP t1_j25tqlu wrote
I own a shitty but awesome food truck. Lol
SCPH-1000 t1_j25ty0s wrote
My man 👍
Guardian1030 t1_j26taj7 wrote
The food looks good, so, I’m assuming that means the truck is run down?
How many sandwiches would need to be bought so you can get a fresh coat of paint and a mechanic?
2fast2fourier t1_j257v5h wrote
Hey guy, don't gatekeep chopped cheese. Chopped cheese is for everybody
[deleted] t1_j25a795 wrote
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Toucan_Lips t1_j263jah wrote
Pro = professional. Professional = doing something for money.
[deleted] t1_j263uyn wrote
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Toucan_Lips t1_j264lez wrote
It's pro/chef not pro-chef. The / means and/or
SpiceyPorkFriedRice t1_j253y32 wrote
Agree, but now a days hipsters turning everything "fancy". For example birria tacos.
DeckardAI t1_j2678z8 wrote
Birria tacos have always been a thing though? Unless I've missed the boat on some new fad
SpiceyPorkFriedRice t1_j267v4r wrote
Same as Chop Cheese. Read the comment I replied to so you understand.
coffeebribesaccepted t1_j26luxx wrote
It's deleted
SNES_Punk t1_j292rar wrote
Have you ever had a birria taco and been upset that hipsters mainstreamed it though?
YoungThugsBootyGoon t1_j259jua wrote
this is what happens when your recipe lands in tiktok hipsters hands.
T10_Luckdraw t1_j24k3tl wrote
Just like my bodega used to make. Delicious
[deleted] t1_j258j4e wrote
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SCPH-1000 t1_j25af2a wrote
iced1777 t1_j26fkwm wrote
"I'm trying to lose weight, that's all" lol
Awesome video and they seem like great guys. I didn't know that chopped cheese was such a new thing, with how much cred it gets as a classic NYC sandwich I would have figured there was a longer history to it.
funghi2 t1_j26p3bp wrote
Check out the Ocky way on youtube
pipslipp t1_j26jhb6 wrote
I genuinely thought OP made a mistake with the title lol
Jak_n_Dax t1_j27wetp wrote
Same lol.
xTheBear t1_j25ez8u wrote
I don't know what this is, but I want to put it in my mouth.
Brassboar t1_j2707uq wrote
The love child of a philly cheese steak and a cheeseburger b
xTheBear t1_j276919 wrote
Daaaaaaamn…
predictably_complex t1_j26tobc wrote
I'm in the same boat, sign me up for whatever it is!
thatsad_guy t1_j26zsh5 wrote
Take a hamburger patty. Cook that bitch. Chop it up nice and good. Put cheese on it. Then add whatever the fuck else you want on it. Put that shit on a bun. Boom. Chopped cheese. Delicious. It's somewhat comparable to a Philly cheesesteak but don't ever tell that to anyone from Philly or New York. You will get stabbed.
NotSoNiceO1 t1_j2840za wrote
My mother ducking mouth is drooling.
dubCeption t1_j25jdq1 wrote
Gtfo with your hot lettuce.
SpiceyPorkFriedRice t1_j253qix wrote
As a New Yorker I approve. Where can I get this one specifically? I recommend trying the chop cheese from the Bodega Truck.
DField118 OP t1_j2544f9 wrote
Nashville
chickentowngabagool t1_j274zwe wrote
what do you season the beef with?
Chyvalri t1_j25038g wrote
I always confuse chopped cheese with chipped beef (SoS) and end up getting both.
cote112 t1_j252vx2 wrote
I've been ordering this at my local deli but I didn't know what it was I just kind of made it. We have sliced tomatoes. It tastes like beyond a full meal
TakeItToTheMax t1_j25axjp wrote
i live in philly. ive never had a chopped cheese, but i think id like it more than a cheesesteak
NoMalarkyZone t1_j25oudk wrote
Roast pork is the best sandwich in Philly
TakeItToTheMax t1_j275j4n wrote
I think that’s the general consensus but personally I’m a bigger fan of steaks. I don’t really like the rabe and Provolone that much, wish I did though
SgtBassy t1_j29mgm9 wrote
Not in my experience. Cheesesteaks all the way.
Mxzytplk t1_j274x18 wrote
I do personally prefer the chopped cheese. I just love addition of the tomato and lettuce in there with a skoosh of mayo.
TakeItToTheMax t1_j275654 wrote
I’m a sucker for cheesesteak hoagies so I think chopped cheese would be a tier above steaks for me
Anerky t1_j271g2e wrote
It’s easier to make at home than the OG cheesesteak. You can use hamburger Patties and chop them up or just use plain ground beef, melt American cheese into it with a diced onion, too with lettuce tomato ketchup Mayo on a sub roll.
TakeItToTheMax t1_j275abt wrote
I have 3 lbs of frozen raw ground beef leftover from Christmas Eve. Maybe I’ll make homemade chopped cheeses soon!
Anerky t1_j27617n wrote
Use shredded iceberg lettuce, the shittiest kind you can buy at the grocery store and make sure to really fold the cheese into the meat
Mariahmine t1_j277uaw wrote
“I don’t know how to fold broken cheese like that!”
TakeItToTheMax t1_j277xeq wrote
Haha I more than likely will not buy iceberg cause we won’t use it, but when I want that vibe for sandwiches/burgers I use the bottom part of Romaine hearts that are kinda pale yellow. Not the same but gets the job done
CurveOfTheUniverse t1_j277a1x wrote
I would fly out to Nashville for your food.
RobbieQuarantino t1_j2710mi wrote
I'm a simple man. I see chopped cheese, I upvote.
Fiercely_Real t1_j26ufkx wrote
Looks so yummyyyyy
ComfortablyNumb50 t1_j24u04q wrote
Looks delicious!
girl_canada t1_j25lvfk wrote
Mm looks really delicious!
SophiaPetrillo_ t1_j26fg30 wrote
Yeeeeuuuuuurrrrrrrrrrrrrrr
devllen05 t1_j26jpn8 wrote
Makes me miss NYC.
Blk-cherry3 t1_j2918q8 wrote
Pizza pie slice at Port authority bus stop 41th st & 7th Ave entrance. Or the spinach pie wedge. Before heading back to Jersey
Bajecco t1_j275xfo wrote
Looks like the innards of a Taco Bell burrito stuffed into a hoagie roll
[deleted] t1_j27f9og wrote
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[deleted] t1_j27l9kd wrote
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[deleted] t1_j27lwok wrote
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newbies13 t1_j27rd7e wrote
This might be a regional thing, wtf is chopped cheese?
techtonic69 t1_j27y97u wrote
Oh this looks so delicious!
yariso t1_j2851hb wrote
Weird looking fleshlight
clammycreature t1_j28r0i9 wrote
Duuuuude! Looks dope!! I had to seek one of these out at what is allegedly the OG spot they were invented (obviously a few people claim that). Either way it’s considered a legendary spot. Blue Sky Deli (Hajji’s) in East Harlem. I had never had one before 10/10 would devour again.
Blk-cherry3 t1_j292q3y wrote
I just saw someone make a 2-3 foot wrap. Finished off on the grill with a bacon wrap on the outside for flavor crunch. It's not event close or appealing
oriell t1_j2973oq wrote
MF
AtlantisBackHair t1_j2a8b7u wrote
Wonderful delicious comfort, a perfect flavor sensation for the taste buds. Textures are not bad either, totally yummy.
SIKhDaddy91 t1_j24hpdd wrote
Yum!
[deleted] t1_j24yvv0 wrote
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aplbomr t1_j24t5z2 wrote
Recipe?
SCPH-1000 t1_j24wswh wrote
imahawki t1_j25jwsk wrote
It looks like a less good Runza.
MoeSzyslakMonobrow t1_j26udl7 wrote
Go back to Nebraska.
GoHomeRoger246 t1_j26ansd wrote
Are those sauteed bell peppers in the ground beef and chopped tomatoes? Thats a no from me dog.
9D_Chess t1_j25z3iz wrote
Never been to New York but this thing looks overrated to me. Looks like it'd taste pretty much like a cheeseburger, just in a different form factor.
SCPH-1000 t1_j264d0h wrote
There’s for sure a similarity in taste but I’d argue it’s kinda a cross between a cheeseburger and a Philly cheesesteak. The chop and cheese being mixed into the chopped meat changes the texture and how it tastes to my mind.
Also gotta remember this is something you get for dirt cheap and is there for you on a drunken walk home after the bars or a quick bite before catching a bus. It’s the cost and availability that makes it famous here.
iced1777 t1_j26g1qj wrote
It's not supposed to be a fancy sandwich served to impress tourists. It's an affordable every-man's sandwich that hits the spot after a long day at work or a long night out. Basically it's just good street food.
Crtbb4 t1_j26k0wc wrote
> Looks like it’d taste pretty much like a cheeseburger, just in a different form factor.
You say that like it’s a bad thing? But the hoagie roll is different than a burger bun. Easier to wrap and eat on the go too. Chopped cheeses are amazing.
CorgiSplooting t1_j24vzhm wrote
Cheese steak with lettuce and tomato? Looks tasty
Wiggie49 t1_j2526m2 wrote
Chopped Cheese =/= Cheesesteak
Cheesesteak is made with thin sliced beef, ideally ribeye. A Chopped Cheese is a burger patty that’s chopped up on a flat top and put in a roll by the guy at the bodega at 2am after you been walking home from a night out
CorgiSplooting t1_j258tpa wrote
Ahh, I’ve never heard of it but it looks really good :-)
Wiggie49 t1_j259dop wrote
Yeah it’s a Brooklyn thing that’s gotten pretty big in the past couple yrs. I also thought they were the same thing for a while too but I was corrected very intimately lol
Akinator08 t1_j25aexl wrote
Is it the ocky way tho?