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tizadu OP t1_j220orr wrote

Reply to comment by bhuddistchipmonk in [homemade] greek spinach pie by tizadu

For some reason I’m unable to edit my comment above, so here is the link to an old school video (21:15-23:00 minutes) using the salt method. If you youtube ‘spanakopitta’ there are lots of videos made by the ‘younger generation’ using the cooked spinach method

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bhuddistchipmonk t1_j22dmsx wrote

I’ve tried some of those cooked spinach methods and it never seems to come out that tasty. I’m looking forward to trying this one!!

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tizadu OP t1_j23fsjl wrote

try to find the coarser spinach and use a huge quantity of aromatics and one leek, also good quality feta and olive oil, will all make a difference…

some people also use fresh mint; that can really give a good kick and provides a vibrant overall flavour

if you can get the pastry from a greek shop, even better (it can then be frozen till needed)

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