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timelydogood t1_j5q8tux wrote

Reply to comment by SirFancyPantsBrock in [Homemade] Smoked half rack & blue box by yellowjacquet

I truthfully haven't bought any in probably 10 years. I just keep hoards of dry noodles and cheese around at all times lol

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yellowjacquet OP t1_j5qazm8 wrote

Yeah actual price breakdown was $1 for the mac + 50 cents of butter if you’re being accurate, and $13 for the rack of ribs + ~$1 in seasonings. This is half a rack and half a box so about $8 for the plate.

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DifficultBoss t1_j5rflw9 wrote

I think they're just pointing out the juxtaposition of the effort and quality of the ribs vs the low effort low quality mac and cheese.

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