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choreg t1_j5ocr2r wrote

I commend your efforts! It's a time consuming process without a great yield. Nothing like homemade. My Gram's had an awesome toothsome dough, which to me, makes the whole experience.

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Zealousideal-Top4701 OP t1_j5oemms wrote

>I commend your efforts! It's a time consuming process without a great yield. Nothing like homemade. My Gram's had an awesome toothsome dough, which to me, makes the whole experience.

Thank you very much

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Able_Kaleidoscope_61 t1_j5nr6sy wrote

"Meat pizza" is something you don't want in your search history at work!

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restarted1991 t1_j5oeehr wrote

Is this similar to Lahmacun? This makes me miss Turkish food so much.

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fibriso t1_j5popmo wrote

I would really appreciate your recipe. Back in the days we had arabic neighbours and on summer days the grandma was sitting outside on an ol blanket and made these badboys on some kind of hot stone. I loved this stuff.

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