Submitted by MaskedWildKitten t3_10q8vq5 in food
amboandy t1_j6pbwv4 wrote
Reply to comment by MaskedWildKitten in [Homemade] Bagel with fried egg, smoked Turkey, smoked Gouda, and hot pepper bacon jam by MaskedWildKitten
Well that answered my question. Turkey is nice in the right hands but bland as fuck when handled by less experienced people (my mum). I just find moist but textured turkey a very tough cook. Are you pan frying then butter, herbs, garlic then resting and using the pan to create a jus?
MaskedWildKitten OP t1_j6pikr5 wrote
😅 I make a pretty good Turkey but this is actually just Boars Head smoked pit craft turkey sliced from the deli. It’s really good though! I did heat it up in the pan and top it with the cheese. I’m disabled and typically try to stick to things I can cook quickly on bad health days (today).
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