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IFailedTuringTestAMA t1_jd089p9 wrote

I think he’s just pointing out how the traditions are rooted in logic for the time. Some were to prevent the spread of disease and others are explanations for why the gods got the bits we don’t want. And I’m pretty sure most cultures didn’t consider blood a food or something to be eaten. I wouldn’t mind seeing your source on the Gods enjoying it, though.

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StekenDeluxe t1_jd0dx9m wrote

> And I’m pretty sure most cultures didn’t consider blood a food or something to be eaten.

If you could list a few examples from the ancient world of cultures where cooking with blood was considered wrong or taboo, I'd love to see them.

> I wouldn’t mind seeing your source on the Gods enjoying it, though.

Sure thing!

In Billie Jean Collins' Pigs at the Gate: Hittite Pig Sacrifice in Its Eastern Mediterranean Context, she describes how in a rite from Kizzuwatna,

> "the petitioner digs a hole in the ground and kills a piglet […] so that its blood flows into the pit. Various offerings of grains and breads are placed into the pit and the primordial deities are invited to eat the food and drink the blood of the piglet."

Furthermore, in Gary Beckman's Blood in Hittite Ritual, he explains how

> "… The syntagm aulin karp- must indicate the positioning of the victim’s throat to receive the fatal slashing. After the blow had been struck, the officiant could control the direction taken by the resultant eruption of blood, sending it upward or downward. It is this distinction that is expressed by the pair of technical terms ‘slaughter up’ versus ‘slaughter down’…"

And he continues:

> "In this regard the Hittites seem to have observed a practice similar to that of the ancient Greeks by which animals offered to celestial and earthly gods were generally killed with their throats upward, while those intended for chthonic deities met their end with throats turned earthward."

Apparently none of these gods had a problem with being sprinkled with blood - quite the opposite!

As mentioned, Odysseus' sacrifice of the ram and the ewe is described in the Odyssey - the relevant passages are 10.504-540 and 11.13-50.

Oh and another example from the Greek world - in Pindar's Olympian 1, the deified Pelops is explicitly said to receive "blood-sacrifices" at his "much-frequented tomb."

Likewise, Menander Rhetor describes a happy birth thusly - "every relative and friend was full of hope; they sacrificed to the gods of birth, altars ran with blood, the whole household held holiday."

There are many, many more examples of altars being smeared with blood. Picking a few examples at random, you've got the Hyndluljóð, where the young king smears the sacrificial hǫrgr with ox blood - as does a princess in Hervarar saga ok Heiðreks, and an injured hero in Kormáks saga.

I mean I could go on and on, but yeah - there are plenty of examples.

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IFailedTuringTestAMA t1_jd1dk2a wrote

Gods don’t actually exist which is what I was getting at due your phrasing… It’s interesting that now you went out on your own and found all the sources that the person you were originally, pedantically arguing with would’ve found useful to prove you wrong about the blood offerings haha

Also, those are all blood offerings to gods, not those same cultures eating blood… I feel like this is an information dump of irrelevant info

It’s sort of the original commenters point - they offer blood to gods claiming it’s sustenance but those same cultures aren’t necessarily eating that blood. They’re taking the good meat

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