I've visited several dairies, and have a few suppliers, and have even made Feta and cheddar, but unfortunately I don't know enough to answer that one.

The owner at Third and Vine used to brag about getting "illegal cheese" for their restaurant, but they closed a while ago =/

There's a sheep and goat farm near Atlantic City that sells cheese, I forget the name but they might be able to answer if you give them a ring.