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thishasntbeeneasy t1_jcs20kr wrote

Serious question, what do you do with multiple gallons? I tend to go through a half gallon in a year, and that's with a bit of baking that uses a lot more than occasional pancakes would otherwise.

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beccaboben t1_jct7htt wrote

We use it in our coffee instead of sugar and it's delightful!

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Weekly-Obligation798 t1_jctdlm5 wrote

The best iced latte I ever made was with Parker’s maple coffee and maple syrup. Using it for sugar replacement is great

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lazylakeloonatic t1_jctebr0 wrote

It's great to use in marinades for salmon and chicken. Mix with soy sauce, garlic, pepper and a bit of Dijon mustard.

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MindlessHousing t1_jcuyu3m wrote

Pancakes, waffles, French toast almost every weekend. Baking, cooking, and sometimes tea & coffee. Good stuff!

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