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iate3pepperoncini t1_j4y54pq wrote

Reply to comment by johnzo6667 in Things to do in New Hampshire by Beautiful-Sense-3337

If you’re talking about fine dining this may be true, but NH is where it’s at for comfort food. Best chicken tendies and perfect pint at Kathleen’s Cottage in Bristol. Great options at the Japanese Steakhouse in town there, too. My favorite restaurant is Moat Mountain, although the beer is whatever. Short rib nachos are amazing.

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AnythingToAvoidWork t1_j524ked wrote

I worked at the Moat in highschool! Biggest regret was not stealing the recipes when I quit.

I think I still remember how to make the slaw but I haven't tried in years.

The short ribs are pretty simple. Just Sysco ribs smoked with mesquite and apple wood ~3x3" chunks, 50/50. Wood is absolutely soaked. They keep them submerged in buckets of water.

Can't remember the bbq sauce but everything was Sysco ingredients.

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iate3pepperoncini t1_j527lhe wrote

That’s funny- I’ve always gotten the tenders and immediately knew they were Sysco, and thought, “how the hell do they make them taste so good?!”

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